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The Lechasseurs' Recipes

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Easy Broiled Honey Garlic Salmon

The original reciped called for cilantro garnish, which didn't really work IMHO.

Fish

Kale Dressing

An easy salad dressing that worked great on local Cedar and Co. prepared salad pack.

Dressing

Harissa-spiced meatballs with houmous and pomegranate seeds

Camille

Espresso Chocolate Chip Cookies

Camille
Cookies

Mama’s Puerto Rican Chicken and Rice (Arroz con Pollo)

Made at Hannah's house!

Slow-Cooker Quinoa Chili

Vegetarian

Mocha Brownies

Lechasseur

Guyanese Plait Bread

West Indian

Aniseed bread

On Guyana’s plantation at Skeldon, most families usually ate homemade breads and cakes, but sometimes the baker’s boy from the neighbouring village would deliver breads such as this simple, but delicious aniseed braid.

West Indian

Joan Kalloo’s Guyanese Pepper Pot

Christmas
West Indian

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