Dessert

This is a sort of hybrid basic-buttercream/cream cheese frosting, combining the best of both worlds. It's salty, it's rich, it goes with everything, and if I'm forced to choose between this and chocolate, it's this every time. No questions asked. Great for any cake in this book, even the ice cream cakes-the texture is perfection even when frozen. What more could you ask for?

Makes about 24+ cookies.

"This Copycat Starbuck's Lemon Loaf is homemade and full of lemon flavor with a lemon glaze on top that makes it even better than Starbuck's!"

Made for Mary Lechasseur's 85th birthday party.

Makes one 9-inch 3-layer cake

Mary Lechasseur says that her Grandmother Mary "Mae" Jones from Knowlton's Landing Québec made these as did Aunt Daisy. And that she's named after her Grandmother Jones.