The Lechasseurs' Recipes

Only the "keepers"

Super-Spicy Dan Dan Noodles

MAKES 4 TO 6 SERVINGS • Dan dan! Sichuan street food done right. This fire flavor bomb is not for the faint of heart. It's the benchmark noodle bowl for the chile lovers of the world and ticks every single box for me. Hot, hot, hot, and absolutely exploding with flavor.

As with all wok-cooked dishes, when the stir-frying starts, this recipe comes together with lightning speed. Mise en place is crucial here-get those veggies chopped, spices measured, and sauces ready to go before you start cooking. Your dish and stress level will be well chuffed that you did.

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